Professor Vincenzo Sglavo, an expert in Materials Science and Technology at the University of Trento, introduces us to the innovative Venus cooking systems.

Professor Vincenzo Sglavo, an expert in Materials Science and Technology at the University of Trento, highlighted how CERAN glass ceramic, the basis of Venus cooking systems, represents an innovation without comparison with other materials such as steel or cast iron. The latter tend to oxidize, corrode and release substances, while glass ceramic guarantees pure and safe cooking. Furthermore, maintenance is incredibly simple: with correct cleaning, Venus returns to its original splendor after each use, without any release of substances. Venus is synonymous with reliability, safety and innovation for a high-level professional kitchen.